Here are some tips for cleaning and organizing your refrigerator:
Empty & declutter
Start by removing all the items from your fridge. Discard any expired or spoiled food and wipe down any sticky or messy containers.
Categorize
Group similar items together, such as fruits, vegetables, dairy, condiments, and leftovers. This will make it easier to find what you need later.
Use clear containers
Transfer leftovers and small items into clear, airtight containers. This will help you see what's inside and prevent any spills or odors from spreading.
Utilize storage solutions
Invest in fridge organizers like bins, trays, and egg holders to maximize space and keep items neatly organized. These can help prevent items from getting lost or forgotten in the back of the fridge.
Keep a rotation system
When restocking your fridge, place newer items at the back and older items at the front. This way, you'll use up older items before they expire.
Clean spills immediately
Wipe up any spills or leaks as soon as you notice them. This will prevent stains and odors from lingering in your fridge.
Regularly check expiration dates
Make it a habit to check the expiration dates of items in your fridge. This will help you keep track of what needs to be used up or thrown away.
Maintain proper temperature
Ensure that your fridge is set to the recommended temperature (between 35-38°F or 1-3°C) to keep food fresh and prevent bacterial growth.
Clean the fridge regularly
Set aside time every few months to deep clean your fridge. Remove all the shelves and drawers, wash them with warm soapy water, and wipe down the interior with a mild cleaner.
Keep a fridge inventory
Consider creating a list or using a smartphone app to keep track of what's in your fridge. This can help you plan meals, reduce food waste, and avoid overbuying.
Remember, a clean and organized fridge not only looks better but also helps you save time and money by making it easier to find what you need and reducing food waste.
